Ingredients

  • 2 cups almond milk or milk of choice
  • 1 cup chocolate protein powder
  • 1/2 cup peanut butter
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups raw oats
  • 1/4 cup baking cocoa
  • 2 tablespoons ground flaxseeds
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 1/4 cup chocolate chips
Directions:
  1. Preheat oven at 350 as you prepare the batter.
  2. In a small bowl add all of the ingredients and mix well using a spoon for about 2-3 minutes or until all of the ingredients are blended smoothly.
  3. Add batter to a 9×13 baking dish after you have lightly sprayed it with cooking spray.
  4. Bake for 40 minutes at 350.
Makes 8 servings
Each serving packs 25 grams of protein depending on the type of protein powder used.

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