-
2 cups almond milk or milk of choice
-
1 cup chocolate protein powder
-
1/2 cup peanut butter
-
3 eggs
-
1 teaspoon vanilla extract
-
2 cups raw oats
-
1/4 cup baking cocoa
-
2 tablespoons ground flaxseeds
-
1 teaspoon baking soda
-
1 pinch salt
-
1/4 cup chocolate chips
Directions:
-
Preheat oven at 350 as you prepare the batter.
-
In a small bowl add all of the ingredients and mix well using a spoon for about 2-3 minutes or until all of the ingredients are blended smoothly.
-
Add batter to a 9×13 baking dish after you have lightly sprayed it with cooking spray.
-
Bake for 40 minutes at 350.
Makes 8 servings
Each serving packs 25 grams of protein depending on the type of protein powder used.