For the chicken: 2 pounds chicken breasts – (boneless and skinless, chopped into 1-inch pieces) 4 tablespoons cornstarch – (plus ½ – 1 tablespoon extra, see notes) ½ teaspoon […]
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As many of you may know, I started GETUFIT in 2011. Over the years, I have changed recipes, tweaked recipes, etc. Crazy to think about how far my recipes have […]
Who doesn’t love a nice warm soup in these cooler temps? This one packs some veggie goodness with satiating protein. You can’t go wrong! 2 pounds broccoli (about 2 […]
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